Sarah's Salsa Recipe

Ingredients:

• 2 (14.5 ounce) cans diced tomatoes
• 1 1/2 (10 ounce) cans diced tomatoes with green chile peppers
• 2 tablespoons lemon juice
• 1 fresh jalapeno pepper, chopped
• 1/3 cup chopped fresh cilantro
• 1/2 large yellow onion, chopped
• 3 drops hot pepper sauce
• 1 clove garlic, minced

Directions:

• In a blender, place diced tomatoes, diced tomatoes with green chile peppers, lemon juice, jalapeno pepper, cilantro, yellow onion, hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.